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Our Favorite Recipes Over the Years

Brittany Skellenger
Brittany Skellenger | May 14, 2015


To celebrate #ThrowbackThursday, here are some of our favorite recipes from past blog posts…including delicious food from Hillshire, Pillsbury, Dole, and more!


This shrimp salad is the perfect mix between a summer flavor and hardy seafood taste. Click here to see the Blueberry Yogurt Dressing recipe!

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This Sausage Wellington recipe serves 4 very delicious, very flaky meals.

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Using a blender, there is no better mix of ingredients to make a thick, flavorful smoothie for your customers!

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Just because it’s flat doesn’t mean it’s any less filling! This spicy flatbread is packed with Thai-Style Roasted Peanut Sauce, Roland Fire-Roasted Red Pepper Strips and more!

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A little bit of everything on one stick! Meat, fruit, veggies…and bourbon flavor!

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You don’t have to live in Greece to enjoy this delicious fish plate!

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It’s like a seafood party wrapped up in a tortilla!

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We used a mixture of different seasonings for our biscuits, but you are free to get creative with your own! 

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