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3 Ways to Use 1 Ingredient Throughout Your Menu

Steve Tiezzi
Steve Tiezzi | February 17, 2014

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Check out these three great ways to use High Liner Icelandic Scallops! Harvested in the cold, pure waters of the North Atlantic, these scallops are 100% whole muscle with no additives or preservatives. They contain a mild, sweet flavor and are an extremely high yield product with limited drip loss. Using one product such as this in a variety of ways allows you to diversify your menu without complicating your inventory.

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Scallops_PastaRecipe

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Scallops_FriedRecipe

 

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